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Brown
Sugar
 Marmosa brown sugar is made in a natural way,
from the sugar canes cultured
in the Costa del Sol and Tropical. Its unique
flavour is ideal for bakery,
with coffee and infusions; besides its rich in
fiber, proteins and it has a
high content in minerals.
The only place
in Spain where sugar canes are cultured is in Málaga, in the
Guadalhorce
valley, Torre del Mar and Vélez-Málaga; and in Granada, in
Motril, Almuñécar
and Salobreña.
Its careful production process made the Marmosa brown sugar a
unique one
because of its colour, smell and taste.
It's presented in 3
formats:
- 1 kg: carton box containing 6 -
1 kg bags
- 500 g:
carton box containing 12 - 500 g bags
- 300 g: carton box containing 12 -
300
g crystal bottles
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Avocado
Extra Virgin Oil
 Rich in vitamins,
and a source for health, Marmosa avocado oil is ideal for
all kind of
seasonings, fryings and sauces, enriching your dishes with the
unique flavour
of the avocado. With bread is delicious. Its boiling point
is
high.
Produced in Spain and obtained in cool, it's pure, natural extra
virgin.
It's presented in the next format:
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